Blanc Du Blanc Brut (Non-vintage) - Cave Mont Blanc

This sparkling wine comes from one of the highest wine regions in Europe, in the Italian Alps. It is made exclusively from Pinot Nero, Chardonnay and Prie Blanc grapes, a rare and precious native variety. Thanks to its fermentation in the bottle, inspired by the Champagne tradition, it has an elegant, sophisticated taste, with a subtle note of citrus and dried fruit.

The appellation: Valle d’Aosta DOC Spumante Brut

Valle d’Aosta DOC Spumante Brut is the sparkling version of Italy’s smallest regional appellation. It is made using the metodo classico or the long Charmat method, mainly from native and international white grape varieties grown at high altitude, where the Alpine climate ensures freshness, finesse and an elegant aromatic profile. Thanks to the marked temperature swings between day and night, these sparkling wines combine liveliness, balanced acidity and aromatic complexity, making them perfect both as an aperitif and throughout a meal.

What to eat with Blanc Du Blanc Brut

Who makes it: Cave Mont Blanc

Founded in 1983, the Cave Mont Blanc de Morgex et La Salle cooperative brings together around 80 small artisan growers, farming around 18–30 ha of Prié Blanc vines, the only native white grape variety of the Aosta Valley.

The vine of Blanc Du Blanc Brut

Chardonnay

Chardonnay is one of the most widely planted and prestigious white grape varieties in the world, originally from Burgundy, in France. Thanks to its great adaptability to different climates and soils, Chardonnay is grown in many wine regions, expressing unique characteristics according to the terroir and the winemaking style.

Blanc Du Blanc Brut: the Alta Valle area

Climate: Alpine

Altitude: High Altitude (800-1.200 m above sea level)

Soil: Rocky / granite

Geographical setting: Valley

Profile of Blanc Du Blanc Brut

Primary aromas: Citrus, White flowers, Green apple, Mineral

Secondary aromas: White flowers, minerals, Toasted bread

Tertiary aromas: Yeast, Toastiness

Tasting notes: This bright, golden sparkling wine offers an intense aromatic bouquet, with notes of ripe white fruit, honey and white flowers. Its elegant allure carries onto the palate, where a perfect balance reigns between crisp acidity and creamy softness. Notes of pear, apple and fine lees blend harmoniously, leading to a long, refreshing finish. Ideal as an aperitif, it pairs beautifully with fish dishes and delicate cheeses. A real celebration of the white grapes of the Aosta Valley.