Cabernet Sauvignon (2023) - Reyneke

In the heart of Stellenbosch, one of South Africa's most prestigious wine regions, the Reyneke winery stands out not only for the quality of its wines but also for its pioneering approach to biodynamic viticulture. Johan Reyneke, the visionary founder, has turned his estate into a model of sustainability, embracing farming practices that respect the land and the ecosystem. One fascinating detail is that Reyneke was the first winery in South Africa to obtain biodynamic certification, an achievement that has inspired many other producers in the region. Their dedication to nature shows in every bottle, making their Cabernet Sauvignon not just a w

The appellation: WO Stellenbosch

WO Stellenbosch (Wine of Origin Stellenbosch) is one of the most prestigious wine regions in South Africa, in the Western Cape province, east of Cape Town. This appellation is part of the Wine of Origin (WO) system, which regulates and guarantees the authenticity and quality of South African wines, similar to the French AOCs or the Italian DOCs. Stellenbosch is the heart of South African wine production and is home to some of the country’s most renowned wineries. The Mediterranean climate with an oceanic influence, combined with diverse soils and varying altitudes, makes it possible to obtain structured, complex, long-lived wines, both red and white.

What to eat with Cabernet Sauvignon

Who makes it: Reyneke

Reyneke is a prestigious winery in the splendid region of the Polkadraai Hills, at Stellenbosch, in South Africa. This estate is known for its commitment to making organic, sustainable wines that reflect the authenticity of the South African land. Reyneke stands out for its philosophy of natural winemaking, which aims to preserve the integrity of the grapes and the unique character of the wines. The winery is set in a breathtaking landscape, where the climate and the favourable soil help create high-quality wines. Reyneke makes a range of wines, from fresh, aromatic whites to structured, complex reds, all marked by an extraordinary balance and a deep expression of terroir. The South African wine appellations, of which Reyneke is part, are renowned for their diversity and richness.

The vine of Cabernet Sauvignon

Cabernet Sauvignon

Cabernet Sauvignon is one of the most famous and widely planted black grape varieties in the world, prized for its ability to produce elegant, structured and long-lived wines. Native to France, and in particular to the Bordeaux region, it is now grown in almost every wine-producing country, adapting to different climates and terroirs. With its distinctive aromatic profile and its versatility, Cabernet Sauvignon is considered the "king" of red varieties.

Cabernet Sauvignon: the Stellenbosch area

Climate: Mediterranean

Altitude: Low to mid altitude (200–500 m above sea level)

Soil: Clay

Geographical setting: Hilly

Profile of Cabernet Sauvignon

Primary aromas: Ripe red fruit, Berries

Secondary aromas: Wood, Spices

Tertiary aromas: Leather, Tobacco

Tasting notes: An elegant Cabernet Sauvignon with notes of ripe red fruit and a touch of spice. Well-integrated tannins and a long finish.