Colle dei Rivoli (2022) - Cantavitae
This wine is made by Cantavitae, a winery renowned for its attention to quality. Fiano is a native grape variety of Campania, known for its ability to express terroir.

Colle dei Rivoli (2022) - Cantavitae
Type: Vino Bianco
Area: Italy, Campania, Campi Flegrei
Appellation: Campania IGP
Grape variety: Fiano
Vintage: 2022
Winery: Cantavitae
Alcohol: 13%
The appellation: Campania IGP
The Campania IGP (Indicazione Geografica Protetta) is one of the broadest and most versatile appellations of the Campania region, in southern Italy. It was created to make the most of wines that express the identity of the Campanian land but do not fall within the more specific DOC or DOCG appellations. Under the Campania IGP it is possible to make a wide range of red, white and rosé wines, often from historic native varieties, but also from international ones. The variety of soils (volcanic, clay, limestone) and of microclimates gives fresh, mineral, fruity and highly characterful wines.
Find out more about Campania IGPWhat to eat with Colle dei Rivoli
Who makes it: Cantavitae
Founded in 1927, Cantavitae is a wine estate rooted in both tradition and innovation. Set in an area rich in history and culture, it is today led by Michelangelo Schiattarella, who carries on the legacy of his father Gennaro, combining passion with the skills acquired over the years. The winery stands out for its artisan philosophy, which values the bond with nature and respect for the environment. Every day, among the rows of vines, there is a unique experience to be had, surrounded by the beauty of the landscape and the song of the birds, a real spectacle that accompanies the grapes as they ripen.
Find out more about CantavitaeThe vine of Colle dei Rivoli
Fiano
Fiano is a native white grape variety of southern Italy, known for its ability to produce elegant, fresh wines of extraordinary longevity. Native to Campania, it is the star of some of the region's most prestigious appellations, such as Fiano di Avellino DOCG. Thanks to its versatility, Fiano is grown in other Italian regions too, where it continues to stand out for its refined character and its marked expression of place.
Find out moreColle dei Rivoli: the Campi Flegrei area

Campi Flegrei
The Campi Flegrei are one of the most fascinating and historically rich wine areas of Campania, just a few kilometres from Naples. This volcanic area, with its unique and striking landscape, is famous for producing high-quality wines that reflect its particular terroir and the local winemaking traditions. The Campi Flegrei are known for their fresh, aromatic white wines, but also for reds of great character, made from native varieties using traditional winemaking techniques.
Find out more about Campi FlegreiClimate: Mediterranean
Altitude: Low to mid altitude (200–500 m above sea level)
Soil: Limestone / chalk
Geographical setting: Hilly
Profile of Colle dei Rivoli
Primary aromas: Citrus, White flowers, White fruit
Secondary aromas: Mediterranean herbs, minerals
Tertiary aromas: Hazelnut
Tasting notes: A fresh, aromatic white wine with notes of fruit and white flowers, ideal to accompany fish dishes.
| Sulphites | yes |
| Body | Fresh |
| Acidity | Medium-high |
| Tannin | Absent |
| Sweetness | Dry |
| Finish | Media |
| Colour | Pale straw yellow |
| Clarity | Clear |
Winemaking methods used for Colle dei Rivoli
Stainless steel winemaking for freshness and aromas
Stainless steel winemaking is a modern, versatile technique, particularly prized for producing fresh, aromatic and lively wines. Thanks to the use of stainless steel tanks, fermentation takes place in a neutral, controlled environment, preserving the primary characteristics of the grape variety and of the terroir as fully as possible. This approach makes it possible to obtain wines that clearly express their varietal personality and a pleasant lightness. What is Stainless Steel Winemaking? Stainless steel winemaking involves the use of stainless steel tanks during alcoholic fermentation and, often, during ageing as well. These vessels guarantee a hygienic, controlled environment, free from outside influences that might alter the aromatic profile of the wine. What is more, precise temperature control helps develop fresh, fruity aromas, avoiding oxidation or unwanted fermentations. Advantages of Stainless Steel Winemaking Preserving freshness: the primary aromas of the grape variety remain intact. Temperature control: it allows slow, steady fermentations, bringing out the aromas and the structure. Aromatic purity: stainless steel adds no outside flavours, guaranteeing an authentic product. Stages of Stainless Steel Winemaking 1. Harvest and Pressing The grapes are picked at the right degree of ripeness and gently pressed to obtain a clean, high-quality must. 2. Settling the Must The must is clarified to remove any solid residues, ensuring a clean fermentation. 3. Fermentation in Stainless Steel Fermentation takes place in stainless steel tanks, with strict temperature control (generally between 10°C and 18°C for whites and rosés). 4. Stabilisation After fermentation, the wine is left to rest in the tanks to refine and stabilise, before bottling. Characteristics of the Resulting Wines Colour Whites: bright straw yellow with greenish highlights. Rosés: delicate tones of pale pink or salmon. Light reds: pale ruby red with lively transparency. Aromas Fruity: notes of citrus, peach, green apple and berries. Floral: hints of white flowers, violets or dog rose. Mineral: fresh, saline nuances, typical of certain terroirs. Taste Fresh and lively: with balanced acidity and a light body. Harmonious: perfect for drinking young and informally. Grape Varieties Ideal for Stainless Steel Winemaking White Grape Varieties Vermentino: perfect for bringing out freshness and minerality. Sauvignon Blanc: aromatic and vibrant, with citrus and tropical fruit notes. Black Grape Varieties Pinot Nero: ideal for rosés and light, elegant reds. Montepulciano: perfect for fresh, fruity rosés. Why Choose a Wine Made in Stainless Steel? A wine made in stainless steel is the essence of freshness and varietal purity, perfect for anyone looking for intense aromas, liveliness and lightness. Ideal for aperitifs, light dishes and convivial moments, these wines are a true tribute to nature and to the quality of the grapes.
Find out moreAgeing methods used for Colle dei Rivoli
In stainless steel
Ageing in stainless steel is a winemaking practice aimed at preserving the freshness, aromatic integrity and varietal purity of the wine. It is used above all for white, rosé and young red wines, but also for light, easy-drinking reds that do not require maturation in wood. Stainless steel vessels are inert and impermeable to oxygen, so they do not interact with the wine: this makes it possible to bring out the fruity, floral and mineral component of the grape and of the terroir.
Find out moreTime on the lees for Colle dei Rivoli
- No contact with the lees