Granazza (2022) - Giuseppe Sedilesu

In the heart of Barbagia, a land of old traditions and breathtaking scenery, lies a fascinating story tied to Granazza, a rare and precious grape variety. The Giuseppe Sedilesu winery, keeper of this variety, has brought a piece of Sardinian history back to life. The story goes that Granazza was already being grown by the Nuragic shepherds, who valued its hardiness and its ability to adapt to Sardinia's rugged terrain. With passion and dedication, the Sedilesu family has rediscovered this variety and turned it into a symbol of cultural and agricultural revival.

The appellation: Barbagia IGT

The Barbagia IGT is an appellation that celebrates the winegrowing tradition of Barbagia, one of the most authentic and evocative areas of Sardinia. This Indicazione Geografica Tipica extends across the mountainous heart of the island, an area rich in history and characterised by a Mediterranean climate and by soils ideal for growing high-quality grapes. The Barbagia IGT allows producers to experiment with a range of grape varieties, both native and international, bringing out the bond with the land and their oenological creativity.

What to eat with Granazza

Who makes it: Giuseppe Sedilesu

The Giuseppe Sedilesu winery, in the heart of Barbagia, is an example of passion and dedication to Sardinian viticulture. This estate, based in Italy and specifically in Sardinia, stands out for wines that express the authenticity of the land, with particular attention to Barbagia IGT. Giuseppe Sedilesu is known for its commitment to championing native varieties, creating wines that tell stories of tradition and innovation. Every bottle is the result of careful work in the vineyard and in the cellar, where the quality of the grapes always comes first.

The vine of Granazza

Granazza

Granazza is a white grape variety native to Sardinia, particularly rare and precious. Grown mainly in the inland areas of the island, above all in the province of Nuoro, this variety is a jewel of the Sardinian winemaking tradition. Granazza is valued for its ability to produce complex, soft and aromatic wines, characterised by a vibrant freshness and an enveloping structure.

Granazza: the area of Barbagia

Climate: Mediterranean

Altitude: Low to mid altitude (200–500 m above sea level)

Soil: Limestone / chalk

Geographical setting: Hilly

Profile of Granazza

Primary aromas: White flowers, White fruit

Secondary aromas: Mediterranean herbs, Spices

Tasting notes: A white wine with floral and fruity notes, typical of the Barbagia region, with a freshness that makes it ideal with fish dishes.