Nagdi Tsarapi (2016) - Nagdi Marani

Produced in the Tsarapi micro-zone, this wine is a tribute to the Georgian winemaking tradition. The Nagdi Marani winery is run by Mrs Medea, who dedicates her work to the memory of her husband.

The appellation: Kakheti

Kakheti is one of Georgia’s most historic and renowned appellations, located in the eastern part of the country. This area is known for its winemaking tradition dating back millennia, making Kakheti a symbol of Georgian wine culture. The wines produced in this appellation are the result of a perfect balance between the favourable climate, the rich soils and traditional winemaking techniques.

What to eat with Nagdi Tsarapi

Who makes it: Nagdi Marani

Set in the heart of Kakheti, the Nagdi Marani winery is a jewel of the Georgian winemaking tradition. Founded with the aim of preserving and showcasing ancient winemaking practices, this winery offers a unique experience, where every wine tells the story of a land rich in culture and passion. The winery stretches across gentle hills, surrounded by vineyards whose roots sink into fertile, well-drained soils. Here, viticulture is practised with sustainable methods, respecting the environment and local traditions. The wines of Nagdi Marani are the result of a perfect balance between innovation and respect for the past, with particular attention to native grape varieties.

The vine of Nagdi Tsarapi

Rkatsiteli

Rkatsiteli is a white grape variety of Georgian origin, known for its hardiness and adaptability. It is considered one of the oldest varieties in the world, with a history going back more than 3.000 years. Rkatsiteli is grown mainly in Georgia, but it has also found expression in other wine regions, such as Eastern Europe and some parts of California.

Nagdi Tsarapi: the area

Climate: Continental

Altitude: Low to mid altitude (200–500 m above sea level)

Soil: Clay

Geographical setting: Hilly

Profile of Nagdi Tsarapi

Primary aromas: White flowers, White fruit

Secondary aromas: Mediterranean herbs, Spices

Tertiary aromas: Leather

Tasting notes: A wine that expresses the Georgian tradition with notes of ripe fruit and a touch of spice. On the palate it is balanced and lingering.