Saint-Estèphe AOC

The Saint-Estèphe AOC is one of the best-known appellations of the Médoc, in the region of Bordeaux (rive gauche), at the northern tip of the prestigious area of Haut-Médoc.

Famous for its long-lived, powerful and austere red wines, Saint-Estèphe stands out for a unique style, born of clay and gravel soils that give structure, freshness and exceptional ageing potential.

Characteristics of the area

• Region: Bordeaux – Médoc (rive gauche)

• Planted area: about 1.200 ha

• Main municipalities: Saint-Estèphe and part of Cissac-Médoc

• Soils: deep gravel over compact clay → slow ripening, robust wines

• Climate: oceanic, with a strong influence from the Gironde

Main grape varieties

Saint-Estèphe is known for its Bordeaux blends mainly:

• Cabernet Sauvignon → structure, longevity, graphite aromas

• Merlot → softness and roundness

• Cabernet Franc, Petit Verdot, sometimes Malbec

Style of the wines

• Colour: Deep ruby with garnet highlights over time

• Aromas: Black fruit (blackcurrant, blackberry), graphite, leather, liquorice, spices

• Palate: Structured, tannic, dry, with a long and often savoury finish

• Development: Slow in bottle → peak between 10–20 years

Well-known châteaux of the appellation

• Château Cos d’Estournel (Deuxième Grand Cru Classé 1855)

• Château Montrose (Deuxième Grand Cru Classé)

• Château Calon-Ségur (Troisième Grand Cru Classé)

• Other well-known names: Lafon-Rochet, Phélan Ségur, Meyney, Ormes de Pez

Recommended pairings

• Fillet steak with green peppercorns, entrecôte bordelaise

• Braised pork ribs, rack of pork

• Aged cheeses (Comté, Beaufort, pecorino)

• Dishes with black truffle or porcini mushrooms

• Excellent as contemplative wine aged

Why choose a Saint-Estèphe wine

For those seeking a An austere, deep Bordeaux
For lovers of wines for long ageing
For those who want a A Cabernet-Merlot with a strong sense of place
Ideal in verticals and comparative tastings among the AOCs of the Médoc