Aligoté

Aligoté is a white grape variety native to Burgundy, in France, known for its freshness, liveliness and versatility. The second most widely planted white variety in the region after Chardonnay, Aligoté is often associated with the production of Bourgogne Aligoté AOC, a fresh, light wine, but it also lends itself to the preparation of the famous Kir cocktail, made with crème de cassis.

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Characteristics of the Aligoté Grape Variety

Agronomic Aspects

• Origin: Indigenous to Burgundy, with records dating back to the 17th century.
• Climate: It prefers temperate climates, with good day-night temperature swings.
• Soil: It is at its best on limestone and clay soils, typical of Burgundy.

Grape Characteristics

• Berry: Small, with a thin greenish-yellow skin.
• Aromatic profile: Fresh and delicate, with notes of fruit and white flowers.

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Wines Made from Aligoté

Colour

• Whites: Bright straw yellow, with greenish highlights.

Aromas

• Fruity: Notes of green apple, citrus, peach and white-fleshed fruit.
• Floral: Hints of white flowers such as acacia and jasmine.
• Mineral: Hints of flint and savouriness, typical of limestone soils.

Palate

• Fresh and lively: Thanks to the marked natural acidity.
• Light and linear: With a dry, pleasantly mineral finish.

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Production Areas

France

• Burgundy: Aligoté's region of choice, especially in the **Côte Chalonnaise** and the **Côte d’Or**.

International Production

• Eastern Europe: Grown in Romania, Bulgaria and Moldova, where it is also used in blends.
• California: Small plantings destined for fresh, young wines.

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Food Pairings

Starters

• Salads: With fresh vegetables and citrus.
• Crostini: With fresh cheeses or fish pâté.

Seafood Dishes

• Fish: Steamed sea bass, grilled trout.
• Shellfish: Oysters, prawns with lemon.

Traditional Dishes

• Quiche Lorraine: A pairing typical of French cooking.
• Cheese Fondue: The acidity of the wine balances the richness of the dish.

An Iconic Drink

• Kir: Aligoté is the perfect base for this classic French cocktail, mixed with crème de cassis.

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Why Choose Aligoté?

Aligoté is a versatile, fresh grape variety, perfect for anyone looking for young, aromatic wines that are easy to pair. Ideal for aperitifs, seafood dishes and traditional French cooking, it is a choice that brings together history, elegance and simplicity.