
Catalonia and its wines
The Catalonia (Catalunya in Catalan) is one of the most dynamic and diverse wine regions in Spain, in the far north-east of the Iberian peninsula, looking out over the Mediterranean Sea.
The area
The planted area extends from the coastal plains up to the inland mountain zones and the Pyrenees, with a wide range of climates, soils and altitudes that allow an extraordinary range of wines to be produced.
Historically, Catalonia has been a crossroads of cultures and winemaking techniques, and today it is known worldwide above all for Cava, the traditional method sparkling wine produced largely in the Penedès area, but also for structured reds, aromatic whites and fine sweet wines such as the Vins Dolços Naturals.
What is the Catalonia wine region?
Catalonia is divided into 12 main appellations, including:
DO Penedès – the centre of Cava production and of fresh whites
DO Priorat – intense, mineral reds from Garnacha and Cariñena
DO Montsant – very high quality alternatives to Priorat
DO Empordà – reds and rosés on the French border
DO Terra Alta – Fine Garnacha Blanca
DO Conca de Barberà, Costers del Segre, Alella, Pla de Bages, Tarragona, Catalunya DO (regional)
Characteristics of Catalonia Wines
Colour
Sparkling wines (Cava): Bright straw yellow with a fine perlage
Whites: From pale straw to light gold
Reds: Deep ruby in the young wines, garnet in the mature ones
Aromas
Whites: White fruit, citrus, floral and mineral notes
Reds: Ripe black fruit, Mediterranean herbs, sweet spices
Cava: Green apple, bread crust, almond
Palate
Whites: Fresh, balanced, at times savoury
Reds: Structured, complex, with ripe tannins
Cava: Dry, elegant, with lively acidity
Typical Grape Varieties of Catalonia
White Grape
Macabeo (Viura)
Xarel·lo
Parellada
Garnacha Blanca
Chardonnay, Sauvignon Blanc, Moscatel
Black Grape
Garnacha (Grenache)
Cariñena (Carignan)
Tempranillo
Cabernet Sauvignon, Merlot, Syrah
Why choose a wine from Catalonia?
For the a variety of styles: from fresh sparkling wines to opulent reds
For the the international quality of Cava
For the artisan production in the mountain areas
For the link with the Mediterranean and Catalan cooking
Catalonia: My personal top three
- 1

Montsant Negre “Terroir Sense Frontieres” 2021 - Terroir Al Limit
- Type: Red Wine
- Region: Catalonia, Montsant, Spain
All those I have tried

