Argiolas

Founded in 1938 from Antonio Argiolas, the Argiolas estate is today one of the most prestigious in Sardinia. Located in Serdiana, in the south of the island, the winery has combined tradition and innovation, taking Sardinian wines to levels of international excellence.

Argiolas stands out for its attention to sustainability and to championing indigenous grape varieties, with a range that expresses the character and richness of the area at its best.

The Great Wines of Argiolas

Turriga - Isola dei Nuraghi IGT

The winery's icon, a blend of Cannonau, Carignano, Bovale and Malvasia Nera. A powerful, structured wine, with long ageing in wood and a complex aromatic profile of black fruit, spices and balsamic notes.

Korem - Isola dei Nuraghi IGT

An elegant red made from Bovale, Carignano and Cannonau, characterised by a perfect balance between structure, softness and freshness.

Costamolino - Vermentino di Sardegna DOC

A fresh, mineral white, with citrus and floral hints. Ideal to accompany seafood dishes and light starters.

Iselis Bianco - Isola dei Nuraghi IGT

A Vermentino as a single variety aged in barrique, complex and enveloping, with notes of tropical fruit and vanilla.

Why Choose Argiolas?

• More than 80 years of tradition in the production of outstanding Sardinian wines.
• A focus on native grape varieties with a strong commitment to sustainability.
• A wide range of wines for every occasion, from great reds for ageing to fresh, mineral whites.

If you want to discover the true heart of Sardinian wine, Argiolas is a winery not to be missed!