
Candido
Candido is a winegrowing estate located in Camporeale, in the heart of the province of Palermo. Founded out of a passion for viticulture, Candido sets out to express the authenticity of Sicily through high-quality wines, the result of careful work in the vineyard and in the cellar.
The philosophy of Candido is based on:
Tradition and innovation, a combination that enriches every bottle
Respect for the land, with vineyards farmed sustainably
The terroir
The vineyards of Candido stretch across sunny hills, with mineral-rich soils and a climate that is ideal for viticulture. The native varieties such as Nero d'Avola e Grillo find their perfect home here, giving rise to wines that tell the story and culture of this land.
The Wines
Nero d'Avola - Sicilia DOC
An intense, fruity red, with notes of cherry and spice. Perfect with meat dishes and aged cheeses.
Grillo - Sicilia DOC
A fresh, aromatic white, with hints of citrus and white flowers. Ideal for fish dishes and light starters.
Why choose Candido?
Quality wines, an authentic expression of Sicily
Attention to sustainability, from the vineyard to the bottle
Elegant design, which reflects the beauty of the area
Candido: My personal podium
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