Candido

Candido is a winegrowing estate located in Camporeale, in the heart of the province of Palermo. Founded out of a passion for viticulture, Candido sets out to express the authenticity of Sicily through high-quality wines, the result of careful work in the vineyard and in the cellar.

The philosophy of Candido is based on:

  • Tradition and innovation, a combination that enriches every bottle

  • Respect for the land, with vineyards farmed sustainably

The terroir

The vineyards of Candido stretch across sunny hills, with mineral-rich soils and a climate that is ideal for viticulture. The native varieties such as Nero d'Avola e Grillo find their perfect home here, giving rise to wines that tell the story and culture of this land.

The Wines

Nero d'Avola - Sicilia DOC

An intense, fruity red, with notes of cherry and spice. Perfect with meat dishes and aged cheeses.

Grillo - Sicilia DOC

A fresh, aromatic white, with hints of citrus and white flowers. Ideal for fish dishes and light starters.

Why choose Candido?

  • Quality wines, an authentic expression of Sicily

  • Attention to sustainability, from the vineyard to the bottle

  • Elegant design, which reflects the beauty of the area

Candido: My personal podium

  • 1
    Guardalòmu 2024 - Candido

    Guardalòmu 2024 - Candido

    • Type: Vino Bianco
    • Region: Camporeale, Italy, Sicily
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  • 2
    Inzolia 2012 - Candido

    Inzolia 2012 - Candido

    • Type: Vino Bianco
    • Region: Camporeale, Italy, Sicily
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  • 3
    Vi 2024 - Candido

    Vi 2024 - Candido

    • Type: Vino Rosato
    • Region: Camporeale, Italy, Sicily
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All those I have tried