Donnafugata

Founded in 1983, Donnafugata is one of the most prestigious wineries of Sicily, able to combine tradition, innovation and art in the world of wine. With vineyards spread between Marsala, Contessa Entellina, Pantelleria, Etna and Vittoria, Donnafugata elegantly interprets the island's various terroirs, showcasing both indigenous and international grape varieties.

Each wine is the result of careful grape selection and attentive winemaking, which brings out the identity and richness of Sicily.

The Wines of Donnafugata

Mille e Una Notte Sicilia DOC

The red wine that symbolises the winery, a blend of Nero d’Avola, Petit Verdot e Syrah. Intense and enveloping, with notes of ripe red fruit, spices and chocolate.

Ben Ryé Passito di Pantelleria DOC

One of the most famous passito wines in Italy, made from Zibibbo grown on Pantelleria. Aromas of apricot, honey, dried figs and an exceptional finish.

Anthìlia Sicilia DOC

A fresh, fragrant white, based on Catarratto and other native grapes. Hints of peach, citrus and white flowers, perfect for fish dishes and aperitifs.

Tancredi Terre Siciliane IGT

A complex, structured red, born of the meeting between Cabernet Sauvignon, Nero d’Avola and Tannat. Balanced, with a long finish.

Sul Vulcano Etna Rosso DOC

A Nerello Mascalese elegant and mineral, with hints of berries, aromatic herbs and a refined smoky touch.

Why Choose Donnafugata?

• One of the most iconic wineries in Sicily, with a production ranging from fresh wines to great reds and passiti.
• Excellence and sustainability, with particular attention to biodiversity and responsible winemaking.
• Wines with a strong bond with the land, an authentic expression of Sicily and its many souls.

If you want to enjoy a unique wine experience, combining art, culture and tradition, Donnafugata is a winery not to be missed!